Meet Tannie Maria: a woman who likes to cook a lot and write a little.
One Sunday morning, as Maria savours the breeze through the kitchen window whilst making apricot jam, she hears the screech and bump that announces the arrival of her good friend and editor, Harriet. What Maria doesn't realise is that Harriet is about to deliver the first ingredient in two new recipes (recipes for love and murder) and a whole basketful of challenges.
"If you want a vivid, amusing and immensely enjoyable read about detection (and cooking) in an intriguing part of southern Africa, then this is the book for you. A triumph." (Alexander McCall Smith)
"Recipes for Love and Murder is a delightful debut." (Christopher Hope)
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