The Cheese Trap

  • von Neal D Barnard, Marilu Henner - foreword
  • Sprecher: Joe Knezevich
  • 6 Std. 7 Min.
  • ungekürztes Hörbuch


New York Times best-selling author Dr. Neal Barnard reveals the shocking truth about cheese - the dangerous addiction that is harming your health - and presents a radical program to lose weight and feel great.
We've been told that dairy does a body good, but the truth is that cheese can be dangerous. Loaded with calories, fat, and cholesterol, cheese can make you gain weight and leads to a host of health problems like high blood pressure and arthritis. Worse, it contains mild opiates that make it addictive, triggering the same brain receptors as heroin and morphine. In The Cheese Trap, Dr. Neal Barnard presents a comprehensive program to help listeners break free of their cheese addiction so they can lose weight, boost energy, and improve their overall health. This easy-to-follow diet features a treasury of healthy recipes that will tame even the toughest cravings - from pizza to lasagna to ice cream and cheesecake.
PLEASE NOTE: When you purchase this title, the accompanying reference material will be available in your Library section along with the audio.



"Our love-affair with cheese is killing us. Learning the truth about cheese may save your life." (Joel Fuhrman, MD, New York Times best-selling author of The End of Heart Disease and The End of Diabetes, among others)
" The Cheese Trap busts open the myths of cheese as a health food and provides an eye opening, mouth shutting view of the way cheese is produced and does damage." (Joel Kahn, MD, clinical professor of medicine, and author of The Whole Heart Solution)
"This informative and entertaining book clearly and compellingly lays out the reasons why cheese should not be part of our diet. I highly recommend it!" (Ted D. Barnett, MD, medical director and CEO, Rochester Lifestyle Medicine)


Das könnte Ihnen auch gefallen:



sehr informativ

genialer arzt. Lebenserweiternd. ein Muss für jeden Käseliebhaber. so viele neue Erkenntnisse, wie noch nie, über das Lieblingsessen vieler Menschen.
Lesen Sie weiter...

- Stenzel

Weitere Infos zum Titel

  • Erscheinungsdatum: 28.02.2017
  • Verlag: Hachette Audio